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Showing posts from 2016

Harleian MS. 279 (ab. 1430) - Brwes in lentyn - Broth in Lent

Harleian MS. 279 (ab 1430) - Chykonys in bruette - Chicken in Broth

Harleian MS. 279 (ab 1430) - .lxxxx. Hennys in Gauncelye - Chicken in Garlic Cream Sauce

Harleian MS. 279 (ab 1430) - lxxiiij - Arbolettys - Cheese Soup

Harleian MS. 279 (ab. 1430) - .xvij. Garbage - Stewed Chicken Offal

Harleian MS. 279 (ab 1430) -.xv. Bowres - Braised Fowl

Harleian MS. 279 (ab 1430) - Quystis Scun - Pigeons Stewed

Harleian MS. 279 (ab 1430) - .l. A potage on fysshday - Sweet Curds and Whey

Harleian MS. 279 (ab 1430) - Cxxxvj. A potage of Roysons - Rice Porridge with Apples and Raisins

Harleian MS. 279 (ab 1430) - .Cxxxv. Applade Ryalle - Apple Royal

Harleian MS. 279 (ab 1430) - .Cxxxiiij. Apple Moyle - Apple Soft

Harleian MS. 279 (ab 1430) - .lxxix. Apple Muse - Apple Mousse

Harleian MS. 279 (ab 1430) - Venyson in Broth with Furmenty