Battle of Five Armies Feast 9/12/2015

Blast from the Past--after the event was held I attempted to get all of the recipes compiled, but was unsuccessful. Sep 11, 2015 at 6 PM – Sep 13, 2015 at 12 PM Indian Hills 4-H Camp Come join the Barony of Flaming Gryphon as the forces of the Baronies of Flaming Gryphon, Middle Marches, Brendoken, and Red Spears battle to protect their lands from the forces of Duke Edmund of Lozengia. The Duke claims to possess a document granting him sovereignty over lands currently held in fief from the Crown by the Barons. This disagreement over points of law will be settled, and bragging rights awarded, during this very special Battle of Five Armies at Harvest Days. All comers can enjoy heavy and rapier combat, archery competitions, a populace choice A&S competition, classes, youth activities, and a feast cooked outdoors. And, yes, the Tavern Brawl is on! First - Lozengia -On the table: Bread, cheese, butter. Hors d'oeuvres: Tarts of Coneys in Sauce, Loseyns (Cheese Lasagna), fresh cherries and berries Second- Middle Marches Ragout of Pork, chestnuts and apples, Leek and Mushroom Tarts, Wilted greens Third - Red Spears Roasted leg of goat, Arroz con Caldo de Carne-rice cooked in meat broth, Apicius flower Drink - sharbat Fourth -Bendoken Lamb Pasties and Chicken Pasties, Honeyed Carrots Fifth  -Barony Flaming Gryphon Elizabethan Banqueting Course consisting of, dry suckets of candied plum, melon, pear, fig, beets, carrots, parsnips, ginger, orange and lemon peel, Comfits of anise, caraway and fennel, Fruit Paste of quince and rosewater, peach, strawberry, raspberry and honey, Shellbread, Fine Cakes, Marzipan, Gingerbread, Mint muscadines, Callishones and Manus Christi with violets and dianthus